How To Build A Relish Tray

The perfect appetizer before the thanksgiving turkey.

How to build a relish tray. Generic foods are often made by the same manufacturers as brand labels. The same goes for heights and textures. As a child my favorite was always the kaukauna port wine cheese. A traditional relish tray.

Relish trays can be served chilled or at room temperature. Use small containers to contain the brine and keep it from messing your platter and your table. How to make a relish tray. Their cheese can now be found in the deli section and cheese cases of your local grocery store.

Don t put too much of a single color in one area. Drain all of the marinated or pickled ingredients and arrange them. The kaukauna cheese ball is the perfect addition to a relish tray and any party or celebration. This recipe as written easily serves 20.

Check out the salad olive bar. Spread out your colors to build visual interest. You want to vary them as. Serve immediately or cover and store in the refrigerator until ready to serve.

You can often save up to half the price by purchasing generic labels. Since you don t need a lot of any one ingredient for a relish tray check out the salad and olive bar at your local grocery store. Learn what to put on a relish tray how to make it look gorgeous. Whether you are using a traditional or vintage relish tray or want to make a fancy veggie platter this guide will show you how your tray can be more than just olives and the odd pickle.