Jul 13 2012 how to make jello jigglers using an ice cube tray cooking stay safe and healthy.
How to make jello shots in ice cube trays. Use the same jello shot recipe here just put them in an ice cube tray. Put the tray in the refrigerator for how ever long the packet of jell o tells you 4. Inspired by the southern bourbon drink this fancy shot is made in an ice cube tray and is garnished with a fresh mint leaf. Pour carefully into 2 oz.
All you need is a big hat for this shot. Pour the mixture into the ice cube tray only filling the cubes 3 4 of the way i used raspberry jell o 3. Then whisk in the cold water to lower the temperature. Sprinkle knox gelatin into the vodka.
Use knife to carefully remove jigglers from ice cube trays before serving. To release from the ice cube try run a little hot water into the sink plugged of course then dip the bottom of the tray in hot water to release. An ice cube tray is great for making miniature desserts storing things like herbs or stock for easy use later on and making unique ice cubes for cold drinks. The mint is then taken out with a fine sieve.
And i am using ice cube trays sans cooking spray. How to make jello shots. Ice cube trays make jello shots that much easier. Please practice hand washing and social distancing and check out our resources for adapting to these times.
You don t need molds or fancy cookie cutters to make these jell o cool cube jigglers any old ice cube tray will do. Dissolve gelatin in boiling water and add cold water and vodka. Let sit for 1 minute. Once the jell o is firm add a few berries in each cube i used blue berries 5.
Pour the powdered jello into a medium mixing bowl. Molds or ice cube trays and refrigerate until set. To infuse the mint into the shot fresh mint sugar gelatin and water are mixed together and warmed. Measure 1 cup of vodka.
How to make jello shots. Store in tightly covered container in refrigerator. Add an extra 1 2 cup for stronger shots. Once the water is boiling hot measure out one cup and pour it into the bowl.
Take one box of jell o gelatin any flavor will do but try orange cherry watermelon and lime for a colorful assortment that looks great on a platter or tray to pass around. Get the recipe here. Set a kettle of water over high heat and bring to a boil.